Kushi Enzyme (Trade name: Echocia) is created based on the theory developed by
" Michio Kushi", the world's expert on microbiotics. Try the great harmony of
precious ground water, 80 different kinds of excellent natural ingredients, and
traditional fermentation technology. Can be used for dieting, fasting, half fasting,
and improving general health and beauty.

100 % natural Ingredients:
■ 17 grains Red Bean, Millet, Pea, Barley, Oat, Black Kidney Bean, Brown Rice,
Wheat, Soybean, Kidney Bean, Corn, Pearl Barley, Chickpea, Popcorn, Purple
Kidney Bean, Rye, Lentil
■ 20 fruits and seeds Acerola, Annatto (Bixaceae), Avocado, Orange, Camu
Camu, Kiwi Fruit, Guava, Black Sesame, Watermelon, Star Fruit, Pineapple,
Banana, Papaya, Prune, Mango, Melon, Pear, Apple, Raisin, Lemon
■ 14 vegetables Red Turnip, Pumpkin, Cabbage, Kale, Burdock, Sweet Potato,
Radish, Tomato, Carrot, Green Pepper, Yacon (leaf), Yacon (root), Lotus Root,
Cassava ■ 26 wildflowers and herbs Anise, Five-leaf Ginseng, Zedoary, Catuaba,
Guarana, Carqueja, Cat's Claw, Clove, Shiitake Mushroom, Cinnamon, Chapeu de
Couro, Ginger, Horsetail, Chicory, Pata de Vaca, Passionflower, Paffia, Picao Preto,
Pedora Hume Caa, Maca, Muira Puama (leaf), Pau'd Acro, Lemonglass, Rosemary,
Cotton
■ 3 seaweeds Brown Seaweed, Kelp, Laver
■ Oligosaccharide